San Antonio Winery has had some exciting things happen recently. At the end of 2018 they were awarded American Winery of the Year and recently completed their new production facility in Paso Robles, California.
The production facility features 53,525 square feet of indoor and 25,250 square feet of outdoor winery operations, with a capacity of approximately 150,000 cases per year. The pre-engineered steel building system allows for clear spans, low maintenance, and efficient insulation assemblies to optimize wine production. Phased expansion and flexibility of spaces were major design considerations with approximately 50,000 square feet of future building expansion potential, allowing another 150,000 cases. All systems have been prepared for modular expansion. High efficiency lighting and environmental control systems are integrated throughout the facility. Additionally, the wine-making process was considered from inception to finished product to streamline adjacencies, circulation patterns, and production flow.
It was a privilege to be the architect for this wonderful project and to help launch San Antonio Winery into a new year of success!
